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Fracture properties of green wood formed within the forks of hazel (Corylus avellana L.)

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dc.contributor.authorOzden, S
dc.contributor.authorSlater, D
dc.contributor.authorEnnos, R
dc.date.accessioned2023-04-18T02:19:42Z
dc.date.available2023-04-18T02:19:42Z
dc.date.issued2017.01.01
dc.identifier.doi10.1007/s00468-016-1516-0
dc.identifier.eissn1432-2285
dc.identifier.endpage917
dc.identifier.issn0931-1890
dc.identifier.issue3
dc.identifier.startpage903
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000401740600009&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/9615
dc.identifier.volume31
dc.identifier.wosWOS:000401740600009
dc.relation.ispartofTREES-STRUCTURE AND FUNCTION
dc.titleFracture properties of green wood formed within the forks of hazel (Corylus avellana L.)
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWos37773955-66f4-45b9-8916-e0f3a341a69f
relation.isPublicationOfWos.latestForDiscovery37773955-66f4-45b9-8916-e0f3a341a69f

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