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Influence of cooking variables of Crimean Pine (Pinus nigra Arnold sbsp pallassiana) kraft pulp on the resulting paper sheets

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2008.01.01

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https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000254930000007&DestLinkType=FullRecord&DestApp=WOS
 https://hdl.handle.net/20.500.12597/8752

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