Scopus: Modifications to structural, techno-functional and rheological properties of sesame protein isolate by high pressure homogenization
No Thumbnail Available
Authors
Journal Title
Journal ISSN
Volume Title
Type
Journal
Access
false
Publication Status
Metrikler
Total Views
6
Total Downloads
0
Abstract
Date
2023-10-01
Publisher
Description
Keywords
High pressure homogenization (HPH) | Protein modification | Protein structure | Sesame protein | Techno-functional properties