Web of Science:
Effects of different degrees of deacetylation and levels of chitosan on performance, egg traits and serum biochemistry of laying hens

dc.contributor.authorFarivar, A
dc.contributor.authorAtay, A
dc.contributor.authorSahan, Z
dc.contributor.authorSerbester, U
dc.contributor.authorYenilmez, F
dc.contributor.authorTekeli, A
dc.contributor.authorKucukgulmez, A
dc.contributor.authorKadak, AE
dc.contributor.authorCelik, M
dc.contributor.authorUzun, Y
dc.contributor.authorKutlu, HR
dc.contributor.authorCelik, LB
dc.date.accessioned2023-04-19T00:52:21Z
dc.date.available2023-04-19T00:52:21Z
dc.date.issued2022.01.01
dc.identifier.doi10.1080/1745039X.2022.2082908
dc.identifier.eissn1477-2817
dc.identifier.endpage124
dc.identifier.issn1745-039X
dc.identifier.issue2
dc.identifier.startpage112
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000814124100001&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/11194
dc.identifier.volume76
dc.identifier.wosWOS:000814124100001
dc.relation.ispartofARCHIVES OF ANIMAL NUTRITION
dc.titleEffects of different degrees of deacetylation and levels of chitosan on performance, egg traits and serum biochemistry of laying hens
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWos2e4f7803-2b45-4b85-adcf-d10b55c6cb3b
relation.isPublicationOfWos.latestForDiscovery2e4f7803-2b45-4b85-adcf-d10b55c6cb3b

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