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Effects of oyster mushroom (Pleurotus ostreatus) and nettle (Urtica dioica) methanolic extracts on immune responses and resistance to Aeromonas hydrophila in rainbow trout (Oncorhynchus mykiss)

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dc.contributor.authorBilen, S
dc.contributor.authorUnal, S
dc.contributor.authorGuvensoy, H
dc.date.accessioned2023-04-15T22:45:49Z
dc.date.available2023-04-15T22:45:49Z
dc.date.issued2016.01.01
dc.identifier.doi10.1016/j.aquaculture.2015.12.010
dc.identifier.eissn1873-5622
dc.identifier.endpage94
dc.identifier.issn0044-8486
dc.identifier.issue
dc.identifier.startpage90
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000368690000011&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/9428
dc.identifier.volume454
dc.identifier.wosWOS:000368690000011
dc.relation.ispartofAQUACULTURE
dc.titleEffects of oyster mushroom (Pleurotus ostreatus) and nettle (Urtica dioica) methanolic extracts on immune responses and resistance to Aeromonas hydrophila in rainbow trout (Oncorhynchus mykiss)
dc.typeArticle
dspace.entity.typeWos
local.indexed.atWOS
relation.isPublicationOfWose764ac27-8cc3-4064-9e34-ec8cab62806e
relation.isPublicationOfWos.latestForDiscoverye764ac27-8cc3-4064-9e34-ec8cab62806e

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