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Nutrient and Mineral Contents, and In vitro Digestibility of Kermes Oak (Quercus coccifera L.) and Mock Privet (Phillyrea latifolia L.)

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dc.contributor.authorEseceli, H
dc.contributor.authorAyasan, T
dc.contributor.authorKoc, F
dc.contributor.authorEsen, VK
dc.contributor.authorEsen, S
dc.date.accessioned2023-04-19T00:30:47Z
dc.date.available2023-04-19T00:30:47Z
dc.date.issued2020.01.01
dc.identifier.doi10.47059/alinteri/V35I2/AJAS20080
dc.identifier.eissn2587-2249
dc.identifier.endpage106
dc.identifier.issn2564-7814
dc.identifier.issue2
dc.identifier.startpage100
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000625102800013&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/10731
dc.identifier.volume35
dc.identifier.wosWOS:000625102800013
dc.relation.ispartofALINTERI JOURNAL OF AGRICULTURE SCIENCES
dc.titleNutrient and Mineral Contents, and In vitro Digestibility of Kermes Oak (Quercus coccifera L.) and Mock Privet (Phillyrea latifolia L.)
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWos49035717-9d3d-4461-b5f8-53e548ec2c1d
relation.isPublicationOfWos.latestForDiscovery49035717-9d3d-4461-b5f8-53e548ec2c1d

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