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Determination of essential and toxic elements content of Turkish peanut and assessment of health risk

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dc.contributor.authorAbugoufa, AHA
dc.contributor.authorTurhan, S
dc.contributor.authorKurnaz, A
dc.contributor.authorKaratasli, M
dc.date.accessioned2023-04-18T03:09:31Z
dc.date.available2023-04-18T03:09:31Z
dc.date.issued2022.01.01
dc.identifier.doi10.1080/03067319.2020.1763329
dc.identifier.eissn1029-0397
dc.identifier.endpage3068
dc.identifier.issn0306-7319
dc.identifier.issue13
dc.identifier.startpage3058
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000544901200001&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/10507
dc.identifier.volume102
dc.identifier.wosWOS:000544901200001
dc.relation.ispartofINTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY
dc.titleDetermination of essential and toxic elements content of Turkish peanut and assessment of health risk
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWos8258b29f-bea5-4c0f-a419-830cbf3c4d66
relation.isPublicationOfWos.latestForDiscovery8258b29f-bea5-4c0f-a419-830cbf3c4d66

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