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In Vitro Antimicrobial Activity Screening of Ethanol Extract of Lavandula stoechas and Investigation of Its Biochemical Composition

dc.contributor.authorCanli, K
dc.contributor.authorYetgin, A
dc.contributor.authorBenek, A
dc.contributor.authorBozyel, ME
dc.contributor.authorAltuner, EM
dc.date.accessioned2023-04-18T02:47:04Z
dc.date.available2023-04-18T02:47:04Z
dc.date.issued2019.01.01
dc.identifier.doi10.1155/2019/3201458
dc.identifier.eissn1687-6342
dc.identifier.endpage
dc.identifier.issn1687-6334
dc.identifier.issue
dc.identifier.startpage
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000456543200001&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/10057
dc.identifier.volume2019
dc.identifier.wosWOS:000456543200001
dc.relation.ispartofADVANCES IN PHARMACOLOGICAL SCIENCES
dc.titleIn Vitro Antimicrobial Activity Screening of Ethanol Extract of Lavandula stoechas and Investigation of Its Biochemical Composition
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWosc1c4877b-56e9-4ba8-837e-6937e46d5de9
relation.isPublicationOfWos.latestForDiscoveryc1c4877b-56e9-4ba8-837e-6937e46d5de9

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