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The use of big data analytics to discover customers' perceptions of and satisfaction with green hotel service quality

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dc.contributor.authorArici, HE
dc.contributor.authorArici, NC
dc.contributor.authorAltinay, L
dc.date.accessioned2023-04-19T00:45:45Z
dc.date.available2023-04-19T00:45:45Z
dc.date.issued2023.01.01
dc.identifier.doi10.1080/13683500.2022.2029832
dc.identifier.eissn1747-7603
dc.identifier.endpage288
dc.identifier.issn1368-3500
dc.identifier.issue2
dc.identifier.startpage270
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000750490000001&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/11051
dc.identifier.volume26
dc.identifier.wosWOS:000750490000001
dc.relation.ispartofCURRENT ISSUES IN TOURISM
dc.titleThe use of big data analytics to discover customers' perceptions of and satisfaction with green hotel service quality
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWos5edffdd7-4cde-42b1-ab10-f585713ff45d
relation.isPublicationOfWos.latestForDiscovery5edffdd7-4cde-42b1-ab10-f585713ff45d

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