Web of Science:
How Do Customers React to Technology in the Hospitality and Tourism Industry?

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dc.contributor.authorArici, HE
dc.contributor.authorSaydam, MB
dc.contributor.authorKoseoglu, MA
dc.date.accessioned2023-05-25T22:01:13Z
dc.date.available2023-05-25T22:01:13Z
dc.date.issued2023.01.01
dc.identifier.doi10.1177/10963480231168609
dc.identifier.eissn1557-7554
dc.identifier.endpage
dc.identifier.issn1096-3480
dc.identifier.issue
dc.identifier.startpage
dc.identifier.urihttps://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000980299100001&DestLinkType=FullRecord&DestApp=WOS
dc.identifier.urihttps://hdl.handle.net/20.500.12597/15696
dc.identifier.volume
dc.identifier.wosWOS:000980299100001
dc.relation.ispartofJOURNAL OF HOSPITALITY & TOURISM RESEARCH
dc.subjecttechnology
dc.subjectcustomer reactions
dc.subjectcustomer experience
dc.subjectartificial intelligence
dc.subjectCOVID-19
dc.subjectbibliometric analysis
dc.titleHow Do Customers React to Technology in the Hospitality and Tourism Industry?
dc.typeArticle
dspace.entity.typeWos
relation.isPublicationOfWos4bf5571a-649a-40b2-a7cb-83b320dcff38
relation.isPublicationOfWos.latestForDiscovery4bf5571a-649a-40b2-a7cb-83b320dcff38

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