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Preparation, Characterization, and Antioxidant Features of Some New Schiff Bases Derived from Isatins and Hydrazine

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dc.contributor.authorHasan YAKAN
dc.contributor.authorHalit MUĞLU
dc.date.accessioned2023-04-14T21:49:32Z
dc.date.available2023-04-14T21:49:32Z
dc.date.issued2020-12-01
dc.description.abstractNew isatins based on Schiff bases were prepared from hydrazine, 5-substituted isatins, and aldehydes under reflux in ethanol. The structures of the synthesized compounds were elucidated by using IR, 13C NMR, 1H NMR spectroscopy and elemental analysis. All the compounds were tested in vitro antioxidant activity with free radical scavenging method using by 1,1-diphenyl-2-picryl hydrazyl (DPPH). The results were given with calculated IC50 values.
dc.identifier.citationYakan, H., Muğlu, H. (2020). Preparation, Characterization, and Antioxidant Features of Some New Schiff Bases Derived from Isatins and Hydrazine. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 10(1), 439-447
dc.identifier.doi10.21597/jist.589004
dc.identifier.eissn2536-4618
dc.identifier.endpage447
dc.identifier.issn
dc.identifier.issue1
dc.identifier.startpage439
dc.identifier.trdizin1141812
dc.identifier.urihttps://search.trdizin.gov.tr/publication/detail/1141812/preparation-characterization-and-antioxidant-features-of-some-new-schiff-bases-derived-from-isatins-and-hydrazine
dc.identifier.urihttps://hdl.handle.net/20.500.12597/7283
dc.identifier.volume10
dc.language.isotur
dc.relation.ispartofIğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titlePreparation, Characterization, and Antioxidant Features of Some New Schiff Bases Derived from Isatins and Hydrazine
dc.typeRESEARCH
dspace.entity.typeTrdizin
relation.isPublicationOfTrdizin23f447f3-d5e3-4100-bf8c-bef4f339dab3
relation.isPublicationOfTrdizin.latestForDiscovery23f447f3-d5e3-4100-bf8c-bef4f339dab3

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