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Protective Efficacy of Fresh and Aged Macerated Garlic Oils in Safflower Oil Against Intra-Abdominal Adhesions in Rats

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dc.contributor.authorÇalışkan G.Ü.
dc.contributor.authorEmin N.
dc.date.accessioned2023-09-10T11:36:50Z
dc.date.available2023-09-10T11:36:50Z
dc.date.issued2023-01-01
dc.identifier10.29261/pakvetj/2023.030
dc.identifier.issn02538318
dc.identifier.scopus2-s2.0-85162861381
dc.identifier.urihttps://hdl.handle.net/20.500.12597/17074
dc.relation.ispartofPakistan Veterinary Journal
dc.relation.ispartofseriesPakistan Veterinary Journal
dc.rightstrue
dc.subjectAged (Black) Garlic | Intra-abdominal adhesion | Macerated oil | Rat | Safflower (Carthamus tinctorius L) Oil | Taşköprü Garlic (Allium Sativum L.)
dc.titleProtective Efficacy of Fresh and Aged Macerated Garlic Oils in Safflower Oil Against Intra-Abdominal Adhesions in Rats
dc.typeJournal
dspace.entity.typeScopus
local.indexed.atScopus
oaire.citation.issue2
oaire.citation.volume43
person.affiliation.nameKastamonu University
person.affiliation.nameKastamonu University
person.identifier.orcid0000-0002-4542-315X
person.identifier.orcid0000-0002-0859-2536
person.identifier.scopus-author-id24334005700
person.identifier.scopus-author-id57200253709

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