Scopus:
New 5-methylisatin-thiosemicarbazones: preparation, spectroscopic study and antioxidant properties

dc.contributor.authorBakır, T.K.
dc.date.accessioned2024-10-27T11:29:23Z
dc.date.available2024-10-27T11:29:23Z
dc.date.issued2024
dc.description.abstractNew isatin-thiosemicarbazone (1–6) were obtained from various 5-methylisatin and various isothiocyanates with good yields and efficient methods. The structures of the synthesized compounds were clarified by FT-IR, 1H-NMR, and 13C-NMR spectroscopic techniques and elemental analysis. The antioxidant activity properties of the compounds were investigated by 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging method and total reducing power determinations. In our total reducing power study, where we chose Trolox as the standard antioxidant, it was found that the reducing powers of compounds containing different substituent groups and positions were close to each other and lower than Trolox. In the study using butylated hydroxytoluene (BHT) as a reference antioxidant, DPPH antiradical scavenging capacities of the synthesized compounds were determined. The free radical scavenging effects of the synthesized compounds were compared with the IC50 values obtained from the concentration equations and were found in the order BHT > 6 > 3 > 5 > 1 > 2 > 4. Structural and electronic properties of the compounds were examined by density functional theory (DFT) calculations and their relationship with the antioxidant properties of the compounds was discussed. DFT calculations played an important role in determining how the electronic properties of the synthesized compounds, especially in the presence of different substituents and in the ortho and meta positions, and accordingly the antioxidant properties of the compounds, changed. Experimental and theoretical results confirmed that methoxy-containing structures in the synthesized compounds exhibit higher antioxidant effects compared to halogen-containing structures, regardless of their position. Graphical abstract: (Figure presented.).
dc.identifier10.1007/s11164-024-05413-3
dc.identifier.doi10.1007/s11164-024-05413-3
dc.identifier.endpage5615
dc.identifier.issn09226168
dc.identifier.issue11
dc.identifier.scopus2-s2.0-85205247137
dc.identifier.startpage5593
dc.identifier.urihttps://hdl.handle.net/20.500.12597/33688
dc.identifier.volume50
dc.language.isoen
dc.publisherSpringer Science and Business Media B.V.
dc.relation.ispartofResearch on Chemical Intermediates
dc.relation.ispartofseriesResearch on Chemical Intermediates
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subject5-Methylisatin, Antioxidant activity, Spectroscopic techniques, Thiosemicarbazones
dc.titleNew 5-methylisatin-thiosemicarbazones: preparation, spectroscopic study and antioxidant properties
dc.typearticle
dspace.entity.typeScopus
oaire.citation.issue11
oaire.citation.volume50
person.affiliation.nameKastamonu University
person.identifier.orcid0000-0002-7447-1468
person.identifier.scopus-author-id54400864400

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