Scopus: Technological and chemical properties of heat-treated Anatolian black pine wood
dc.contributor.author | Akyildiz M.H. | |
dc.contributor.author | Ates S. | |
dc.contributor.author | Özdemir H. | |
dc.date.accessioned | 2023-04-12T03:18:33Z | |
dc.date.available | 2023-04-12T03:18:33Z | |
dc.date.issued | 2009-06-03 | |
dc.description.abstract | In this study the effect of heat treatment on air-dry density (D m), oven-dry density (D0), shrinkage (β), swelling (α), fiber saturation point (FSP), compression strength parallel to grain (σc//), bending strength (σb), modulus of elasticity (MOE) in bending, Brinell-hardness (HB), equilibrium moisture content (EMC), chemical content and cellulose crystallinity of Anatolian black pine [Pinus nigra J.F. Arnold subsp. nigra var. caramenica (Loudon) Rehder] was evaluated. Specimens were subjected to heat under atmospheric pressure at 3 different temperature (130, 180 and 230°C) and 2 different time levels (2 and 8 h). The value of Dm, D0, β, α, FSP, EMC, σc//, σb, MOE, holocellulose, 1% NaOH and alcohol solubility decreased, whereas, lignin content increased depending on the heating temperature and the time. Cellulose crystallinity of the specimens was not changed significantly. 130°C showed minimum effect, on the other hand, 230°C showed maximum effect on all properties of treated wood. Accordingly, for heat treatment process, 130°C for 2 h should be applied in place where mechanical properties are important. However, 230°C for 2 h should be used in place where a physical property is preferred. Consequently, heat treated Anatolian black pine woods could be utilized in applications for several purposes such as kitchen furniture, outdoor furniture and windows frames. © 2009 Academic Journals. | |
dc.identifier.scopus | 2-s2.0-67649646355 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12597/6230 | |
dc.relation.ispartof | African Journal of Biotechnology | |
dc.rights | false | |
dc.subject | Anatolian black pine | Chemical properties | Crystallinity | FT-IR | Heat treatment | Mechanical | Physical | |
dc.title | Technological and chemical properties of heat-treated Anatolian black pine wood | |
dc.type | Article | |
dspace.entity.type | Scopus | |
oaire.citation.issue | 11 | |
oaire.citation.volume | 8 | |
person.affiliation.name | Kastamonu University | |
person.affiliation.name | Kastamonu University | |
person.affiliation.name | Istanbul Üniversitesi | |
person.identifier.scopus-author-id | 26665873800 | |
person.identifier.scopus-author-id | 16030242600 | |
person.identifier.scopus-author-id | 57034312100 |