Scopus:
Role of storage on quality, nutritional and biochemical properties of garlic bulbs grown depending on different fertilizer applications

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dc.contributor.authorTurfan N.
dc.contributor.authorKibar B.
dc.contributor.authorKibar H.
dc.date.accessioned2023-09-10T11:37:39Z
dc.date.available2023-09-10T11:37:39Z
dc.date.issued2023-01-01
dc.identifier10.1007/s42535-023-00668-4
dc.identifier.issn09704078
dc.identifier.scopus2-s2.0-85164513307
dc.identifier.urihttps://hdl.handle.net/20.500.12597/17086
dc.relation.ispartofVegetos
dc.relation.ispartofseriesVegetos
dc.rightsfalse
dc.subjectAllium sativum L | Fertilization | Quality | Storage period | Temperature
dc.titleRole of storage on quality, nutritional and biochemical properties of garlic bulbs grown depending on different fertilizer applications
dc.typeJournal
dspace.entity.typeScopus
person.affiliation.nameKastamonu University
person.affiliation.nameBolu Abant İzzet Baysal Üniversitesi
person.affiliation.nameBolu Abant İzzet Baysal Üniversitesi
person.identifier.orcid0000-0002-5753-0390
person.identifier.orcid0000-0001-9253-5747
person.identifier.orcid0000-0003-1739-4547
person.identifier.scopus-author-id57195058483
person.identifier.scopus-author-id25421805200
person.identifier.scopus-author-id25121231200

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