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Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration

dc.contributor.authorTekeli I.O., Turk E., Durna Corum D., Corum O., Kirgiz F.C., Uney K.
dc.contributor.authorTekeli, IO, Turk, E, Corum, DD, Corum, O, Kirgiz, FC, Uney, K
dc.date.accessioned2023-05-09T18:24:35Z
dc.date.available2023-05-09T18:24:35Z
dc.date.issued2020-01-01
dc.date.issued2020.01.01
dc.description.abstractThis study aimed to determine the bioavailability, tissue residue and withdrawal time of doxycycline after oral administration in Japanese quails (Coturnix coturnix japonica). Japanese quails received doxycycline at 20 mg/kg dose following either single intravenous or oral administration, or 5-day oral administration. Doxycycline concentrations in plasma, liver, kidney, muscle, and skin + fat were determined using high-performance liquid chromatography-ultraviolet. The Withdrawal Time v1.4 software was used to calculate withdrawal times. Following single oral administration, terminal elimination half-life, area under the concentration–time curve from 0 to infinitive time, peak plasma concentration (Cmax) and time to reach Cmax were 10.98 h, 215.84 (h*µg)/mL, 15.33 μg/mL, and 2 h, respectively. The oral bioavailability was 25.84% in quails. In this study, the mean doxycycline concentration was below the maximum residue limit (MRL) at day 4 in skin + fat (0.120 µg/g), and at day 5 in kidney (0.41 µg/g), liver (0.26 µg/g), and muscle (<0.05 µg/g lowest limit of quantification). The highest concentrations of doxycycline after 5-day oral administration were found in kidney compared with other tissues and plasma. These results indicate that the withdrawal times required for doxycycline to reach concentrations <MRLs after 5-day oral administration at 20 mg/kg dose in Japanese quail are 6 days in Europe and China and 9 days in Japan.
dc.identifier.doi10.1080/19440049.2020.1825827
dc.identifier.eissn1944-0057
dc.identifier.endpage2092
dc.identifier.issn1944-0049
dc.identifier.scopus2-s2.0-85092697862
dc.identifier.startpage2082
dc.identifier.urihttps://hdl.handle.net/20.500.12597/13266
dc.identifier.volume37
dc.identifier.wosWOS:000578056600001
dc.relation.ispartofFood Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
dc.relation.ispartofFOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT
dc.rightsfalse
dc.subjectdoxycycline | pharmacokinetics | quail | residue | withdrawal time
dc.titlePharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration
dc.titlePharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration
dc.typeArticle
dspace.entity.typePublication
oaire.citation.issue12
oaire.citation.volume37
relation.isScopusOfPublication159eb3c0-f032-43ec-b981-90958896aa2e
relation.isScopusOfPublication.latestForDiscovery159eb3c0-f032-43ec-b981-90958896aa2e
relation.isWosOfPublication48d82c75-d3a2-43eb-a134-cc3bcbe08b35
relation.isWosOfPublication.latestForDiscovery48d82c75-d3a2-43eb-a134-cc3bcbe08b35

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