Publication:
The nutritional and nutraceutical value of walnut

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dc.contributor.authorKaradeniz, T, Tekintas, FE, Sen, SM
dc.date.accessioned2023-05-09T19:34:42Z
dc.date.available2023-05-09T19:34:42Z
dc.date.issued2019.01.01
dc.identifier.doi10.19103/AS.2018.0042.01
dc.identifier.eissn2059-6944
dc.identifier.endpage12
dc.identifier.issn2059-6936
dc.identifier.startpage3
dc.identifier.urihttps://hdl.handle.net/20.500.12597/14177
dc.identifier.volume56
dc.identifier.wosWOS:000535674800002
dc.relation.ispartofACHIEVING SUSTAINABLE CULTIVATION OF TREE NUTS
dc.titleThe nutritional and nutraceutical value of walnut
dspace.entity.typePublication
relation.isWosOfPublication022549b5-7521-45c8-8cb2-312c9ac4bd44
relation.isWosOfPublication.latestForDiscovery022549b5-7521-45c8-8cb2-312c9ac4bd44

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