The Effets Of Boron Orthoboric Acid Supplementatıon On Meat Proteın And Lipid Profiles Of Laying Hens

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dc.contributor.authorKaynar Özgür
dc.contributor.authorKaya Hacer
dc.contributor.authorMacit Muhlis
dc.contributor.authorYenice Güler
dc.date.accessioned2024-03-22T20:43:25Z
dc.date.available2024-03-22T20:43:25Z
dc.date.issued2016
dc.identifier.urihttps://hdl.handle.net/20.500.12597/29455
dc.languageEnglish
dc.relation.conferenceFeed 2016- 5th International Feed Conference: Present And Future Challenges
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.titleThe Effets Of Boron Orthoboric Acid Supplementatıon On Meat Proteın And Lipid Profiles Of Laying Hens
dc.typeConference Proceedings
local.event.enddate25.11.2016
local.event.printdate24.11.2016
local.event.startdate24.11.2016
local.import.id3033134-1922458
local.item.editiontypeBasılı
local.item.presentationstylePoster
local.item.scopeUluslararası
local.item.subjectSağlık Bilimleri Temel Alanı- > Veteriner Hekimlik
local.item.typeTam Metin Bildiri
local.item.yayinID3033134
local.item.yazarID1922458
local.person.branchVeteriner Fakültesi
person.jobTitleProfesör

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