Economic Analysis Of The Red Meat Products Manufacturing Enterprises

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dc.contributor.authorPolat Murat
dc.contributor.authorCevger Yavuz
dc.date.accessioned2024-03-22T20:30:14Z
dc.date.available2024-03-22T20:30:14Z
dc.date.issued2018
dc.identifier.endpage83
dc.identifier.startpage83
dc.identifier.urihttps://hdl.handle.net/20.500.12597/27891
dc.languageEnglish
dc.relation.conference4th Internatıonal Congress Onveterınary And Anımal Scıences
dc.relation.conferencecityNevşehir
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.titleEconomic Analysis Of The Red Meat Products Manufacturing Enterprises
dc.typeConference Proceedings
local.event.enddate15.07.2018
local.event.printdate18.08.2018
local.event.startdate12.07.2018
local.import.id4562919-3496661
local.item.editiontypeElektronik
local.item.presentationstyleSözlü Sunum
local.item.scopeUluslararası
local.item.subjectSağlık Bilimleri Temel Alanı->Hayvan Sağlığı Ekonomisi Ve İşletmeciliği
local.item.typeÖzet Bildiri
local.item.yayinID4562919
local.item.yazarID3496661
local.person.branchVeteriner Fakültesi
person.jobTitleDoktor Öğretim Üyesi

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