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Experimental and theoretical investigation of antioxidant activity and capacity of thiosemicarbazones based on isatin derivatives

dc.contributor.authorBakır, Temelkan
dc.contributor.authorSayiner, Hakan Sezgin
dc.contributor.authorKandemirli, Fatma
dc.date.accessioned2026-01-03T10:34:39Z
dc.date.issued2018-04-13
dc.description.abstractThe peroxidation of linoleic acid (LA) in the presence of copper (II) ions alone and with butylhydroxytoluene (BHT), gallic acid (GA), a BHT/GA pair, 5-methoxyisatin-3-(N-4-chlorophenyl) thiosemicarbazone (H<sub>2</sub>5MI3ClPT), and 5-methoxyisatin-3-(N-phenyl) thiosemicarbazone (H<sub>2</sub>5MI3PT) was investigated in aerated and incubated emulsions at 37°C and pH 7. Cu(II)-induced LA peroxidation followed pseudo-first-order kinetics with respect to the primary oxidation products (hydroperoxides), which were determined by the ferric thiocyanate (Fe(III)-SCN) method. It was observed that (H<sub>2</sub>5MI3ClPT) and (H<sub>2</sub>5MI3PT) showed antioxidant properties, but the percentage inhibition decreased as the concentration increased, contrary to the behavior of GA and BHT. In addition, they were investigated by the DPPH (1,1-diphenyl-2-picrylhydrazyl) radical scavenging method. The IC<sub>50</sub> values were 69.60, 11.87, 88.71, 73.62, and 430.11 µM for the standard antioxidants BHT, GA, H<sub>2</sub>5MI3ClPT, H<sub>2</sub>5MI3PT, and bis(isatin-3-(4-iodophenyl)thiosemicarbazonato) zinc(II) (BI3ITZn)<i>,</i> respectively. The bond dissociation enthalpy (BDE), adiabatic ionization potential (AIP), proton dissociation enthalpy (PDE), proton affinity (PA), electron transfer enthalpy (ETE), ΔH<sub>acidity</sub>, ΔG<sub>acidity</sub> descriptors and DPPH radical scavenging mechanisms of thiosemicarbazone were also determined with the B3LYP method. Furthermore, the energy values in the transition state form for the reactions of H<sub>2</sub>5MI3PT and H<sub>2</sub>5MI3ClPT with DPPH were calculated as 0.022278 and 0.021953 au, respectively.
dc.description.urihttps://doi.org/10.1080/10426507.2018.1452232
dc.description.urihttps://dx.doi.org/10.6084/m9.figshare.5979445.v1
dc.description.urihttps://dx.doi.org/10.6084/m9.figshare.5979445
dc.description.urihttps://dx.doi.org/10.1080/10426507.2018.1452232
dc.identifier.doi10.1080/10426507.2018.1452232
dc.identifier.eissn1563-5325
dc.identifier.endpage499
dc.identifier.issn1042-6507
dc.identifier.openairedoi_dedup___::a4bd33a456f7397c7bb7a988f86d1771
dc.identifier.orcid0000-0002-7447-1468
dc.identifier.scopus2-s2.0-85045284315
dc.identifier.startpage493
dc.identifier.urihttps://hdl.handle.net/20.500.12597/36812
dc.identifier.volume193
dc.identifier.wos000438408900004
dc.language.isoeng
dc.publisherInforma UK Limited
dc.relation.ispartofPhosphorus, Sulfur, and Silicon and the Related Elements
dc.rightsOPEN
dc.subject.sdg3. Good health
dc.titleExperimental and theoretical investigation of antioxidant activity and capacity of thiosemicarbazones based on isatin derivatives
dc.typeArticle
dspace.entity.typePublication
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It was observed that (H<sub>2</sub>5MI3ClPT) and (H<sub>2</sub>5MI3PT) showed antioxidant properties, but the percentage inhibition decreased as the concentration increased, contrary to the behavior of GA and BHT. In addition, they were investigated by the DPPH (1,1-diphenyl-2-picrylhydrazyl) radical scavenging method. The IC<sub>50</sub> values were 69.60, 11.87, 88.71, 73.62, and 430.11 µM for the standard antioxidants BHT, GA, H<sub>2</sub>5MI3ClPT, H<sub>2</sub>5MI3PT, and bis(isatin-3-(4-iodophenyl)thiosemicarbazonato) zinc(II) (BI3ITZn)<i>,</i> respectively. The bond dissociation enthalpy (BDE), adiabatic ionization potential (AIP), proton dissociation enthalpy (PDE), proton affinity (PA), electron transfer enthalpy (ETE), ΔH<sub>acidity</sub>, ΔG<sub>acidity</sub> descriptors and DPPH radical scavenging mechanisms of thiosemicarbazone were also determined with the B3LYP method. 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