Yayın:
Fluid intake, hydration status and body mass changes in U-15 judo athletes during a training day

dc.contributor.authorSantos Rodríguez, Luis
dc.contributor.authorCeylan, Brayram
dc.date.accessioned2026-01-04T16:26:18Z
dc.date.issued2022-01-17
dc.description.abstractDespite numerous studies related to dehydration there is still a lack of scientific literature presenting hydration status and fluid intake of judo athletes during different periods. Therefore, the aim of this study was to investigate, fluid intake, hydration status and body weight changes of young judo athletes during a typical day of training in preparation period. Twenty-two young judo athletes (age: 12 ± 0.7 y, experience: 3.5 ± 1.1) voluntarily participated in this study. Hydration status and weight were examined in the morning, before and immediately after the training. All athletes trained 90 min and they consumed fluids ad libitum during the exercise. According to morning urine specific gravity (USG) values, 81.2% of the athletes were dehydrated while only 18.8% of the athletes were euhydrated. Pre-training urine measurements showed that 63.64% of the athletes presented dehydration and 77.27% of the athletes completed the training in dehydrated condition despite fluid availability during the training. Mean body weight loss during training was -0.64 ± 0.66%. It can be concluded that young judo athletes presented high prevalence of dehydration as indicated by USG values. Most of the athletes were dehydrated during a typical training day and completed the training in more dehydrated conditions compared to pre training values despite ad libitum fluid intake. It is of great importance to evaluate hydration status of the athletes before training to refrain from common practice of fluid restriction for weight loss and adverse effects of a persistent state of fluid deficit on physical and health related state.
dc.description.urihttps://doi.org/10.4025/actascihealthsci.v44i1.57233
dc.description.urihttps://periodicos.uem.br/ojs/index.php/ActaSciHealthSci/article/download/57233/751375153478
dc.description.urihttps://hdl.handle.net/10612/20030
dc.description.urihttps://doaj.org/article/6b3ead7232934f00be3ee538a2c6728e
dc.description.urihttps://doaj.org/article/62a2c99f7ac24d5ca2a16b3b9e1edb5e
dc.identifier.doi10.4025/actascihealthsci.v44i1.57233
dc.identifier.eissn1807-8648
dc.identifier.issn1679-9291
dc.identifier.openairedoi_dedup___::89641dcd59d381eca13c41fdb49839a4
dc.identifier.scopus2-s2.0-85127377246
dc.identifier.startpagee57233
dc.identifier.urihttps://hdl.handle.net/20.500.12597/39453
dc.identifier.volume44
dc.identifier.wos000819460000001
dc.publisherUniversidade Estadual de Maringa
dc.relation.ispartofActa Scientiarum. Health Sciences
dc.rightsOPEN
dc.subjectHydration Status
dc.subjectMedicine (General)
dc.subjecthydration status
dc.subjecturine specific gravity
dc.subjectmartial arts.
dc.subjectNutrition. Foods and food supply
dc.subjectMartial Arts.
dc.subjectRS1-441
dc.subjectR5-920
dc.subjectPharmacy and materia medica
dc.subjecturine specific gravity
dc.subjectmartial arts
dc.subjectGV557-1198.995
dc.subjectEducación Física
dc.subjectTX341-641
dc.subjecthydration status
dc.subjectSports
dc.subjectUrine Specific Gravity
dc.titleFluid intake, hydration status and body mass changes in U-15 judo athletes during a training day
dc.typeArticle
dspace.entity.typePublication
local.api.response{"authors":[{"fullName":"Santos Rodríguez, Luis","name":"Luis","surname":"Santos Rodríguez","rank":1,"pid":null},{"fullName":"Ceylan, Brayram","name":"Brayram","surname":"Ceylan","rank":2,"pid":null}],"openAccessColor":"gold","publiclyFunded":false,"type":"publication","language":{"code":"und","label":"Undetermined"},"countries":null,"subjects":[{"subject":{"scheme":"keyword","value":"Hydration Status"},"provenance":null},{"subject":{"scheme":"keyword","value":"Medicine (General)"},"provenance":null},{"subject":{"scheme":"keyword","value":"hydration status; urine specific gravity; martial arts."},"provenance":null},{"subject":{"scheme":"keyword","value":"Nutrition. Foods and food supply"},"provenance":null},{"subject":{"scheme":"keyword","value":"Martial Arts."},"provenance":null},{"subject":{"scheme":"keyword","value":"RS1-441"},"provenance":null},{"subject":{"scheme":"FOS","value":"03 medical and health sciences"},"provenance":null},{"subject":{"scheme":"keyword","value":"R5-920"},"provenance":null},{"subject":{"scheme":"keyword","value":"Pharmacy and materia medica"},"provenance":null},{"subject":{"scheme":"keyword","value":"urine specific gravity"},"provenance":null},{"subject":{"scheme":"FOS","value":"0302 clinical medicine"},"provenance":null},{"subject":{"scheme":"keyword","value":"martial arts"},"provenance":null},{"subject":{"scheme":"keyword","value":"GV557-1198.995"},"provenance":null},{"subject":{"scheme":"keyword","value":"Educación Física"},"provenance":null},{"subject":{"scheme":"keyword","value":"TX341-641"},"provenance":null},{"subject":{"scheme":"keyword","value":"hydration status"},"provenance":null},{"subject":{"scheme":"keyword","value":"Sports"},"provenance":null},{"subject":{"scheme":"keyword","value":"Urine Specific Gravity"},"provenance":null}],"mainTitle":"Fluid intake, hydration status and body mass changes in U-15 judo athletes during a training day","subTitle":null,"descriptions":["<jats:p>Despite numerous studies related to dehydration there is still a lack of scientific literature presenting hydration status and fluid intake of judo athletes during different periods. Therefore, the aim of this study was to investigate, fluid intake, hydration status and body weight changes of young judo athletes during a typical day of training in preparation period. Twenty-two young judo athletes (age: 12 ± 0.7 y, experience: 3.5 ± 1.1) voluntarily participated in this study. Hydration status and weight were examined in the morning, before and immediately after the training. All athletes trained 90 min and they consumed fluids ad libitum during the exercise. According to morning urine specific gravity (USG) values, 81.2% of the athletes were dehydrated while only 18.8% of the athletes were euhydrated. Pre-training urine measurements showed that 63.64% of the athletes presented dehydration and 77.27% of the athletes completed the training in dehydrated condition despite fluid availability during the training. Mean body weight loss during training was -0.64 ± 0.66%. It can be concluded that young judo athletes presented high prevalence of dehydration as indicated by USG values. Most of the athletes were dehydrated during a typical training day and completed the training in more dehydrated conditions compared to pre training values despite ad libitum fluid intake. It is of great importance to evaluate hydration status of the athletes before training to refrain from common practice of fluid restriction for weight loss and adverse effects of a persistent state of fluid deficit on physical and health related state.</jats:p>"],"publicationDate":"2022-01-17","publisher":"Universidade Estadual de Maringa","embargoEndDate":null,"sources":["Crossref","reponame:BULERIA. Repositorio Institucional de la Universidad de León","instname:Universidad de León","Revista Brasileira de Nutrição Esportiva, Vol 14, Iss 88, Pp 516-525 (2021)","Acta Scientiarum. Health Sciences, Vol 44, Iss 1 (2022)"],"formats":null,"contributors":["Educacion Fisica y Deportiva","Facultad de Ciencias de la Actividad Fisica y del Deporte"],"coverages":null,"bestAccessRight":{"code":"c_abf2","label":"OPEN","scheme":"http://vocabularies.coar-repositories.org/documentation/access_rights/"},"container":{"name":"Acta Scientiarum. Health Sciences","issnPrinted":"1679-9291","issnOnline":"1807-8648","issnLinking":null,"ep":null,"iss":null,"sp":"e57233","vol":"44","edition":null,"conferencePlace":null,"conferenceDate":null},"documentationUrls":null,"codeRepositoryUrl":null,"programmingLanguage":null,"contactPeople":null,"contactGroups":null,"tools":null,"size":null,"version":null,"geoLocations":null,"id":"doi_dedup___::89641dcd59d381eca13c41fdb49839a4","originalIds":["10.4025/actascihealthsci.v44i1.57233","50|doiboost____|89641dcd59d381eca13c41fdb49839a4","oai:buleria.unileon.es:10612/20030","50|RECOLECTA___::ed9a50241531cff393b89c677c55ba7e","oai:doaj.org/article:6b3ead7232934f00be3ee538a2c6728e","50|doajarticles::96104cf286f4bdabfde39f651c593cc3","oai:doaj.org/article:62a2c99f7ac24d5ca2a16b3b9e1edb5e","50|doajarticles::b43ecdb51d54205c6d37c9a7cb97335b","50|od______2010::ed9a50241531cff393b89c677c55ba7e"],"pids":[{"scheme":"doi","value":"10.4025/actascihealthsci.v44i1.57233"},{"scheme":"handle","value":"10612/20030"}],"dateOfCollection":null,"lastUpdateTimeStamp":null,"indicators":{"citationImpact":{"citationCount":3,"influence":2.634954e-9,"popularity":4.2222927e-9,"impulse":3,"citationClass":"C5","influenceClass":"C5","impulseClass":"C5","popularityClass":"C4"}},"instances":[{"pids":[{"scheme":"doi","value":"10.4025/actascihealthsci.v44i1.57233"}],"license":"CC BY","type":"Article","urls":["https://doi.org/10.4025/actascihealthsci.v44i1.57233"],"publicationDate":"2022-01-17","refereed":"peerReviewed"},{"pids":[{"scheme":"doi","value":"10.4025/actascihealthsci.v44i1.57233"}],"license":"CC BY","type":"Article","urls":["https://periodicos.uem.br/ojs/index.php/ActaSciHealthSci/article/download/57233/751375153478"],"refereed":"nonPeerReviewed"},{"pids":[{"scheme":"handle","value":"10612/20030"}],"license":"CC BY NC ND","type":"Article","urls":["https://hdl.handle.net/10612/20030"],"publicationDate":"2022-01-01","refereed":"nonPeerReviewed"},{"type":"Article","urls":["https://doaj.org/article/6b3ead7232934f00be3ee538a2c6728e"],"publicationDate":"2021-07-01","refereed":"nonPeerReviewed"},{"alternateIdentifiers":[{"scheme":"doi","value":"10.4025/actascihealthsci.v44i1.57233"}],"type":"Article","urls":["https://doaj.org/article/62a2c99f7ac24d5ca2a16b3b9e1edb5e"],"publicationDate":"2022-01-01","refereed":"nonPeerReviewed"},{"pids":[{"scheme":"handle","value":"10612/20030"}],"alternateIdentifiers":[{"scheme":"doi","value":"10.4025/actascihealthsci.v44i1.57233"}],"license":"CC BY NC ND","type":"Article","urls":["https://hdl.handle.net/10612/20030","https://doi.org/10.4025/actascihealthsci.v44i1.57233"],"refereed":"nonPeerReviewed"},{"alternateIdentifiers":[{"scheme":"doi","value":"10.4025/actascihealthsci.v44i1.57233"}],"license":"CC BY NC ND","type":"Article","urls":["https://hdl.handle.net/10612/20030"],"publicationDate":"2022-01-01","refereed":"nonPeerReviewed"}],"isGreen":true,"isInDiamondJournal":false}
local.import.sourceOpenAire
local.indexed.atWOS
local.indexed.atScopus

Dosyalar

Koleksiyonlar