Effects of tetra (Cotinus coggygria) and common mallow (Malva sylvestris) plant extracts on growth performance and immune response in Gilthead Sea bream (Sparus aurata) and European Sea bass (Dicentrarchus labrax)

Abstract

Abstract In this study, effects of tetra (T) (Cotinus coggygria) and common mallow (CM) (Malva sylvestris) aqueous methanolic extracts on growth performance and immune response in gilthead sea bream, Sparus aurata (19.92 ± 0.40 g) and European sea bass, Dicentrarchus labrax (18.66 ± 0.86 g) were investigated. The experiment was designed as 5 treatment groups: control (0 mg/kg), 500 mg kg−1 (CM500, T500) and 1000 mg kg−1 (CM1000, T1000) for each fish species. Fish were fed the diet supplemented with tetra and common mallow extracts for 60 days and blood samples were collected on the 30th and 60th days of the study. Immunological parameters, such as respiratory burst, phagocytic, lysozyme, myeloperoxidase and bacterial killing activities were determined. At the end of feeding trial, fish were challenged with Vibrio anguillarum infection and survival rate was recorded. Final weight of the both experimental fishes were significantly increased in CM treatment groups compared to control (P .05), whereas a decrease in FCR was noticed in CM treatment groups of sea bream (P