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The Effect of Perceptions on Service Robot Usage Intention: A Survey Study in the Service Sector

dc.contributor.authorMeidute-Kavaliauskiene, Ieva
dc.contributor.authorÇiğdem, Şemsettin
dc.contributor.authorYıldız, Bülent
dc.contributor.authorDavidavicius, Sigitas
dc.date.accessioned2026-01-04T15:41:13Z
dc.date.issued2021-08-27
dc.description.abstractThe current age of artificial intelligence, along with the advent of robots, portends increased use of innovative technologies in the tourism industry, with higher levels of service innovation than in many other industries. In addition, factors such as an approaching worldwide pandemic have limited the amount of physical contact that people can have. So as a result, the use of service robots in service areas, such as tourism, has recently become controversial. In this study, accommodation customers’ perceptions of advantages and disadvantages about robots and the effect of the perceived value of their intention to use them were investigated. Within the scope of the research, data were collected from 1408 people living in various cities in Turkey through an online survey. The data were analyzed by structural equation modeling. As a result of the analyses, it was found that the perception of advantage and the perceived value affect the intention to use service robots positively and significantly. It has been determined that the perception of disadvantage affects the intention to use service robots negatively and significantly. The research results show that the accommodation companies should be innovative and rapidly transition to robotization, as in the manufacturing industry. Advanced technological innovation applications, such as service robots, will play an essential role in the revival of the tourism industry, especially during the global epidemic.
dc.description.urihttps://doi.org/10.3390/su13179655
dc.description.urihttps://www.mdpi.com/2071-1050/13/17/9655/pdf
dc.description.urihttps://dx.doi.org/10.3390/su13179655
dc.description.urihttp://dx.doi.org/10.3390/su13179655
dc.description.urihttps://vb.lka.lt/LKA:ELABAPDB103158698&prefLang=en_US
dc.identifier.doi10.3390/su13179655
dc.identifier.eissn2071-1050
dc.identifier.openairedoi_dedup___::4cc204b0110b1b48cf2fdd2fbffc9ede
dc.identifier.orcid0000-0003-0435-7632
dc.identifier.orcid0000-0001-9102-8153
dc.identifier.orcid0000-0002-5368-2805
dc.identifier.orcid0000-0001-5018-2744
dc.identifier.scopus2-s2.0-85113764267
dc.identifier.startpage9655
dc.identifier.urihttps://hdl.handle.net/20.500.12597/38995
dc.identifier.volume13
dc.identifier.wos000694539600001
dc.language.isoeng
dc.publisherMDPI AG
dc.relation.ispartofSustainability
dc.rightsOPEN
dc.subjecttourism
dc.subjecthospitality
dc.subjectartificial intelligence
dc.subjectsustainability
dc.subjectinnovation
dc.subjectservice robots
dc.subject.sdg9. Industry and infrastructure
dc.titleThe Effect of Perceptions on Service Robot Usage Intention: A Survey Study in the Service Sector
dc.typeArticle
dspace.entity.typePublication
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