Natural Sweeteners As Food Additives

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dc.contributor.authorYıldız Hilal
dc.contributor.authorTahmas Kahyaoğlu Deren
dc.date.accessioned2024-03-22T20:03:12Z
dc.date.available2024-03-22T20:03:12Z
dc.date.issued2019
dc.identifier.endpage411
dc.identifier.startpage406
dc.identifier.urihttps://hdl.handle.net/20.500.12597/22289
dc.languageEnglish
dc.relation.conference2nd International Conference On Food, Agriculture And Animal Sciences
dc.relation.conferencecityAntalya
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.subjectNatural Sweteners
dc.subjectFood Additive
dc.subjectLow-Calorie
dc.subjectHealth
dc.titleNatural Sweeteners As Food Additives
dc.typeConference Proceedings
local.event.enddate11.11.2019
local.event.printdate16.12.2019
local.event.startdate08.11.2019
local.import.id5693642-4310141
local.item.editiontypeElektronik
local.item.presentationstyleSözlü Sunum
local.item.scopeUluslararası
local.item.subjectMühendislik Temel Alanı- > Gıda Bilimleri Ve Mühendisliği
local.item.typeTam Metin Bildiri
local.item.yayinID5693642
local.item.yazarID4310141
local.person.branchMühendislik Ve Mimarlık Fakültesi
person.jobTitleDoçent

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