Chemical Composition And Antioxidant Activity Of 8 Grape Extracts.

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dc.contributor.authorElfogohı Laıla Radwan Abdalla
dc.contributor.authorTepe Hafze Dilek
dc.contributor.authorYazgan İdris
dc.contributor.authorÇeter Talip
dc.date.accessioned2024-03-22T20:52:35Z
dc.date.available2024-03-22T20:52:35Z
dc.date.issued2018
dc.identifier.urihttp://www.apascongress.org/abstract-and-proceeding-books
dc.identifier.urihttps://hdl.handle.net/20.500.12597/31746
dc.languageEnglish
dc.relation.conference10th International Congress On Machining, Antalya, Türkiye
dc.relation.conferencecityMuğla
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.titleChemical Composition And Antioxidant Activity Of 8 Grape Extracts.
dc.typeConference Proceedings
local.event.enddate10.10.2018
local.event.printdate10.10.2018
local.event.startdate07.10.2018
local.import.id4603496-3540344
local.item.editiontypeElektronik
local.item.presentationstyleSözlü Sunum
local.item.scopeUluslararası
local.item.subjectFen Bilimleri Ve Matematik Temel Alanı->Biyoloji
local.item.typeÖzet Bildiri
local.item.yayinID4603496
local.item.yazarID3540344
local.person.branchFen Fakültesi
person.jobTitleProfesör

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