Kanlıca Mushroom” That A Wild Edible Varieties From Kastamonu: Species, Functional Properties And Alternative Uses,

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dc.contributor.authorAtasoy Rabia
dc.contributor.authorHendek Ertop Müge
dc.date.accessioned2024-03-22T20:37:08Z
dc.date.available2024-03-22T20:37:08Z
dc.date.issued2017
dc.identifier.urihttps://hdl.handle.net/20.500.12597/28260
dc.languageEnglish
dc.relation.conference1st International Congress On Medicinal And Aromatic Plants
dc.relation.conferencecityKonya
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.titleKanlıca Mushroom” That A Wild Edible Varieties From Kastamonu: Species, Functional Properties And Alternative Uses,
dc.typeConference Proceedings
local.event.enddate12.05.2017
local.event.printdate09.05.2017
local.event.startdate09.05.2017
local.import.id3944228-2825992
local.item.editiontypeBasılı
local.item.presentationstylePoster
local.item.scopeUluslararası
local.item.subjectMühendislik Temel Alanı->Gıda Bilimleri Ve Mühendisliği
local.item.typeÖzet Bildiri
local.item.yayinID3944228
local.item.yazarID2825992
local.person.branchMühendislik Ve Mimarlık Fakültesi
person.jobTitleDoçent

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