Determination And Comparison Of Texturel Characteristics Of Cuttural Changes İnmyocino Heavy Chain After Death Of Rainbow Trout (Oncorhynchus Mykiss W., 1972),Brook Trout (Salmo Trutta Forma Fario L., 1758) And Spring Trout (Salvelinus Fontinalis)

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dc.contributor.authorÇırak Sait
dc.contributor.authorSönmez Adem Yavuz
dc.date.accessioned2024-03-22T19:40:43Z
dc.date.available2024-03-22T19:40:43Z
dc.date.issued2018
dc.identifier.urihttp://icelis.net/wp-content/uploads/2018/06/ICELIS2018-Abstract-Book-01.06.2018.pdf
dc.identifier.urihttps://hdl.handle.net/20.500.12597/19532
dc.languageEnglish
dc.relation.conferenceInternational Congress On Engineering And Life Science
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.titleDetermination And Comparison Of Texturel Characteristics Of Cuttural Changes İnmyocino Heavy Chain After Death Of Rainbow Trout (Oncorhynchus Mykiss W., 1972),Brook Trout (Salmo Trutta Forma Fario L., 1758) And Spring Trout (Salvelinus Fontinalis)
dc.typeConference Proceedings
local.event.enddate29.04.2018
local.event.printdate10.05.2018
local.event.startdate26.04.2018
local.import.id4329686-3217207
local.item.editiontypeElektronik
local.item.presentationstyleSözlü Sunum
local.item.scopeUluslararası
local.item.subjectZiraat, Orman Ve Su Ürünleri Temel Alanı->Su Ürünleri
local.item.typeÖzet Bildiri
local.item.yayinID4329686
local.item.yazarID3217207
local.person.branchİnebolu Meslek Yüksekokulu
person.jobTitleDoçent

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