Effects Of Water Temperature On Pharmacokinetics And Tissue Residues Of Doxycycline İn Rainbow Trout (Oncorhynchus Mykiss) Following Oral Administration

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dc.contributor.authorÇorum Orhan
dc.contributor.authorÜney Kamil
dc.contributor.authorTerzi Ertuğrul
dc.contributor.authorDurna Çorum Duygu
dc.contributor.authorCoşkun Devran
dc.contributor.authorAltan Feray
dc.contributor.authorElmas Muammer
dc.date.accessioned2024-03-22T20:08:28Z
dc.date.available2024-03-22T20:08:28Z
dc.date.issued2022
dc.identifier.urihttps://hdl.handle.net/20.500.12597/23564
dc.languageEnglish
dc.relation.conference2. International Veterinary Pharmacology And Toxicology Congress
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.titleEffects Of Water Temperature On Pharmacokinetics And Tissue Residues Of Doxycycline İn Rainbow Trout (Oncorhynchus Mykiss) Following Oral Administration
dc.typeConference Proceedings
local.event.printdate10.09.2022
local.event.startdate07.09.2022
local.import.id7844517-6483558
local.item.editiontypeBasılı
local.item.presentationstyleSözlü Sunum
local.item.scopeUluslararası
local.item.subjectSağlık Bilimleri Temel Alanı > Veterinerlik Farmakoloji Ve Toksikolojisi
local.item.typeÖzet Bildiri
local.item.yayinID7844517
local.item.yazarID6483558
local.person.branchDevrekani Türkiye Odalar Ve Borsalar Birliği Meslek Yüksekokulu
person.jobTitleDoçent

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