Ozden, SSlater, DEnnos, R2023-04-182023-04-182017.01.010931-1890https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000401740600009&DestLinkType=FullRecord&DestApp=WOShttps://hdl.handle.net/20.500.12597/9615Fracture properties of green wood formed within the forks of hazel (Corylus avellana L.)Article10.1007/s00468-016-1516-0WOS:0004017406000099039173131432-2285