Identifying and assessing environmental awareness of hotel and restaurant employees' attitudes in the Amasra District of Bartin

Yucedag, CKaya, LGCetin, M2023-04-182023-04-182018.01.010167-6369https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000424113700006&DestLinkType=FullRecord&DestApp=WOShttps://hdl.handle.net/20.500.12597/9782Identifying and assessing environmental awareness of hotel and restaurant employees' attitudes in the Amasra District of BartinArticle10.1007/s10661-017-6456-7WOS:00042411370000619021573-2959