Sener, ITekelioglu, FZurnaci, MBaloglu, PGur, MGuney, K2023-04-192023-04-192021.01.011303-2399https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000637051700007&DestLinkType=FullRecord&DestApp=WOShttps://hdl.handle.net/20.500.12597/10752Chemical Composition, Antibacterial and Antioxidant Activities of Thymus PraecoxArticle10.17475/kastorman.908659WOS:00063705170000765732111303-4181