Canlı, KeremYetgin, AliBenek, AtakanBozyel, Mustafa ErayMurat Altuner, Ergin2023-04-072023-04-072019-01-101687-6334https://hdl.handle.net/20.500.12597/3607The aim of this study was to test antimicrobial activity of ethanol extract of against 22 bacteria and 1 yeast. Also, biochemical composition of the extract was investigated. A wide range of Gram-positive, Gram-negative microorganisms, and multidrug resistant bacteria were selected to test the antimicrobial activity. As a result, the extract is observed to contain fenchone )-) and camphor as major components and showed antimicrobial activity against all studied microorganisms except ATCC 25922 and . The results of the study present that is active against MDR strains too.enJournal Article10.1155/2019/320145830755769