Turfan N.Kibar B.Kibar H.2023-09-102023-09-102023-01-0109704078https://hdl.handle.net/20.500.12597/17086falseAllium sativum L | Fertilization | Quality | Storage period | TemperatureRole of storage on quality, nutritional and biochemical properties of garlic bulbs grown depending on different fertilizer applicationsJournal2-s2.0-85164513307