Dietary effect of grape (Vitis vinifera) seed extract mitigates hepatic disorders caused by oxidized fish oil in rainbow trout (Oncorhynchus mykiss)

Terzi, FDemirci, BAcar, UYnksel, SSalum, CErol, HSKesbic, OS2023-05-222023-05-222023.01.010920-1742https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000974560300001&DestLinkType=FullRecord&DestApp=WOShttps://hdl.handle.net/20.500.12597/15683Oxidized oilGrape seed extractLiver biochemistryOxidative stressAntioxidant capacityDietary effect of grape (Vitis vinifera) seed extract mitigates hepatic disorders caused by oxidized fish oil in rainbow trout (Oncorhynchus mykiss)Article10.1007/s10695-023-01193-6WOS:0009745603000011573-5168