Characterization and Comparison of Some Kraft Lignins Isolated from Different Sources

Olgun,Ates, S2023-06-132023-06-132023.01.01https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000997436200001&DestLinkType=FullRecord&DestApp=WOShttps://hdl.handle.net/20.500.12597/15821black liquorkraft ligninisolatingcharacterizationcomparisonCharacterization and Comparison of Some Kraft Lignins Isolated from Different SourcesArticle10.3390/f14050882WOS:0009974362000011451999-4907