Bulut, MYigit, MErgun, SKesbic, OSAcar, UGultepe, NKarga, MYilmaz, SGuroy, D2023-04-152023-04-152014.01.010967-6120https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=dspace_ku&SrcAuth=WosAPI&KeyUT=WOS:000335667500001&DestLinkType=FullRecord&DestApp=WOShttps://hdl.handle.net/20.500.12597/9186Evaluation of dietary protein and lipid requirements of two-banded seabream (Diplodus vulgaris) cultured in a recirculating aquaculture systemArticle10.1007/s10499-013-9720-zWOS:0003356675000019659732231573-143X